NO COMPETITION: supercharged bistro
Corrales, NM · American / New Mexican (burgers, tacos, wings)
Tier 3 · Menu claim only What the tiers mean
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
Why it's listed
No Competition is a counter-service bistro in Corrales, on Corrales Road beside the historic Sandia Bar, serving burgers, tacos, wings and plates with a New Mexican accent. Akaushi Wagyu beef runs through much of the menu: the Rio Grande green chile cheeseburger and the Craft BBQ burger are both built on an Akaushi Wagyu patty, the Sandia Loco Moco pairs one with long grain rice, fresh egg and red chile gravy, and Akaushi also tops the loaded fries, the Jalapeno Heat salad and the beef tacos. The menu does not name a ranch or grade.
Wagyu on the menu
- American
- Brand / Prefecture
- Akaushi
- Grade
- Not listed
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| American | Akaushi | Not listed | Not listed |
Evidence on file
“PLATES: SANDIA LOCO MOCO - "Traditional Loco Moco with long-grain rice, an Akaushi Wagyu patty, fresh egg, crispy onions, and house red chile gravy". Same page, SALADS: JALAPENO HEAT - "Greens with cucumber, onion, tomatoes, shredded cheese, jalapenos, crispy onions, and an...”
images.squarespace-cdn.com “Choose a Sandwich: RIO GRANDE - "Classic New Mexico cheeseburger + Includes green chile, bacon, cheddar, and an Akaushi wagyu beef patty". CRAFT BBQ - "Locally brewed draft root beer BBQ + Includes crispy onions, bacon, cheddar, draft BBQ, and an Akaushi wagyu beef patty"...”
images.squarespace-cdn.com “The menu page's own visible text is only 478 characters of navigation and footer chrome. Its two content <img> elements are the sole menu: data-image="https://images.squarespace-cdn.com/.../NC+P1.png" and data-image="https://images.squarespace-cdn.com/.../NC+p2.png", both with...”
eatnocompetition.com
+3 more quotes on fileShow fewer
“"BITE INTO FLAVOR TODAY Our Hours: Mon-Thur: 11a-9p Fri-Sat: 11a-10p Sun: 11a-9p Visit us today: No Competition Corrales 4445 Corrales Rd B Corrales, Rd 87048" and "At No Competition, we focus on the food, real recipes, bold flavors, and plates built to satisfy." No beef...”
eatnocompetition.com “"OPENING SOON: NO COMPETITION will be opening a physical location with a drastically supercharged menu soon! In the mean time, you can still order your current favorite items delivered directly to your home. Visit us in July 2025, adjacent to the historical and iconic Sandia...”
eatnocompetition.com “Result for www.facebook.com/eatnocompetition/ dated 2026-07-02: "NOW HIRING at No Competition: supercharged bistro (Corrales) IMMEDIATE openings for: Supervisors, Cashiers/Runners, and Cooks/Prep". Result for www.instagram.com/eatnocompetition/: "218 Followers, 6 Following, 27...”
duckduckgo.com
Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.
Something wrong with this restaurant? Tell us
Common questions
- Does NO COMPETITION: supercharged bistro serve real Wagyu?
- Its own current menu advertises Wagyu, and that claim was read directly on August 9, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
- What kind of Wagyu does NO COMPETITION: supercharged bistro serve?
- Its menu discloses Akaushi. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- Why is NO COMPETITION: supercharged bistro listed without a Wagyu badge?
- Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.
