Ogawa Sushi & Kappo
Philadelphia, PA · Japanese
Tier 3 · Menu claim only
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
What does this mean? →Why it's listed
Old City 23-course kappo omakase from the Ogawa family, with fish flown from Tokyo's Toyosu Market. The tasting includes a torched Wagyu course served with goose foie gras, and a chawanmushi built on Wagyu tartare. The venue publishes only a course-structure outline rather than dish names, so no origin, grade, prefecture or producer is disclosed first-party for the beef. Published without authenticity badges on that basis. Seatings Tuesday to Saturday at 5:30, 6:00, 7:30 and 8:00pm.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Not listed | Not listed | Not listed |
The experience
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