Kenji Kazoku
Metairie, LA · Japanese
Tier 3 · Menu claim only
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
What does this mean? →Why it's listed
Old Metairie Japanese restaurant from the Kenji Omakase team, open since April 2026, with fish dry-aged in house and a binchotan robata grill. It runs two parallel Wagyu programs: a Japanese one described as A5 across an A5 Beef Tataki, an A5 Wagyu nigiri, a fried rice option and the Rush Hour roll, and an American one selling Texas Wagyu as a $35 shareable and a $25 robata skewer. No prefecture, producer or breed generation is established for either. Closed Tuesdays.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
- American
- Brand / Prefecture
- Texas
- Grade
- Not listed
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Not listed | A5 | Not listed |
| American | Texas | Not listed | Not listed |
The experience
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