M'tucci's Twenty-Five
Albuquerque, NM · Italian
Tier 3 · Menu claim only What the tiers mean
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
Why it's listed
M'tucci's Twenty-Five is an Italian restaurant off Interstate 25 and Jefferson in northeast Albuquerque, serving Tuscan inspired plates in an upscale room with a full bar and reservations. Its current dinner menu lists one Wagyu dish, the Waygu Beef Ravioli, filled with beef from Dan Morgan Farms and finished with agave braised root vegetables, caramelized onions, spinach and a sherry beef brodo. The kitchen leans on named regional suppliers across the menu, including Sackett Farms pork and Tucumcari cheeses. Steaks, house made pasta and wood fired pizza round out the list.
Authenticity flags
- The menu credits a named farm for the Wagyu but does not state a grade or a breed classification.
Wagyu on the menu
- American
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- Dan Morgan Farms
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| American | Not listed | Not listed | Dan Morgan Farms |
Sourced from
Evidence on file
“Page title: "M'tucci's | Dinner Menu: M'tucci's Twenty-Five". Item in the Carne Rossa section, rendered in the page DOM with data-available="true": "Waygu Beef Ravioli" / "Dan Morgan Farms Wagyu, Agave Braised Root Vegetables, Caramelized Onions, Spinach, Sherry Beef Brodo, Five...”
mtuccis.com “Location record in the site's own location data: "M'tucci's Twenty-Five", data-location-id="3049", "4939 Pan American Freeway, Albuquerque, New Mexico", "zip_code":"87109", "phone":"15055542660", with a live OpenTable link (mtuccis-twenty-five-reservations-albuquerque...”
mtuccis.com “After switching the site to location 3049 (M'tucci's Twenty-Five), the live hours panel reads "Working hours Day Open Close Sun 11:00 AM 09:00 PM Mon 11:00 AM 10:00 PM Tue 11:00 AM 10:00 PM Wed 11:00 AM 10:00 PM Thu 11:00 AM 10:00 PM Fri 11:00 AM 11:00 PM Sat 11:00 AM 11:00 PM"...”
mtuccis.com
+1 more quote on fileShow fewer
“"Posted 8 days ago August is here, and we've got new things cooking. Say hello to what's new on the menu! Herb Marinated Pork Ribeye - Sackett Farms pork, hatch green chile & peach jam..." confirming the group is actively trading and updating menus in August 2026.”
mtuccis.com
Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.
Something wrong with this restaurant? Tell us
Common questions
- Does M'tucci's Twenty-Five serve real Wagyu?
- Its own current menu advertises Wagyu, and that claim was read directly on August 9, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
- What kind of Wagyu does M'tucci's Twenty-Five serve?
- Its menu discloses Dan Morgan Farms. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- Why is M'tucci's Twenty-Five listed without a Wagyu badge?
- Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.