Japanese producer · Kagoshima
Kamichiku Wagyu
Kagoshima Wagyu producer.
- Region
- Kagoshima, Kyushu
- Type
- Vertically integrated producer
- Founded
- 1985
- Breed
- Japanese Black and crossbred
An integrated Kagoshima producer
Kamichiku is a Kagoshima-based agribusiness founded in 1985, not a boutique single farm. It is vertically integrated across breeding, feed, processing, and retail, with international operations and export licenses, and it is one of the producers behind Kagoshima Wagyu reaching overseas markets.
U.S. listings sometimes tie the Satsuma or Kagoshima Wagyu name to Kamichiku. Treat brand-name specifics from retailer marketing with the usual care, and anchor on the Kagoshima prefecture of origin and the stated grade.
No matched U.S. venues yet
We don't currently have a published restaurant or retailer matched to Kamichiku Wagyu. The guide remains available so the empty result is transparent as the directory grows.
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