Chubby Cattle BBQ - Irvine
Irvine, CA · Japanese / AYCE Wagyu BBQ
Tier 3 · Menu claim only
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
What does this mean? →Why it's listed
Chubby Cattle BBQ Irvine is an all-you-can-eat tableside grill (opened December 2025) built around a genuine multi-tier Wagyu program, the menu advertises American, Australian Full Blood, and Japanese A5 Wagyu, with A5 cuts (short rib, top blade, skirt, flank, ribeye) unlocked at the gold and diamond tiers, plus wagyu carpaccio, nigiri and dumplings. It is currently open (Sun-Thu 12-10 PM, Fri-Sat 12-12). Sourcing is disclosed by grade/origin only, without prefecture, brand, or producer names.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Japanese A5 Wagyu (grade only, no prefecture/brand)
- Grade
- A5
- Producer
- Not listed
- Australian
- Brand / Prefecture
- Australian Full Blood Wagyu (no producer/score)
- Grade
- Not listed
- Producer
- Not listed
- American
- Brand / Prefecture
- American Wagyu (no producer)
- Grade
- Not listed
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Japanese A5 Wagyu (grade only, no prefecture/brand) | A5 | Not listed |
| Australian | Australian Full Blood Wagyu (no producer/score) | Not listed | Not listed |
| American | American Wagyu (no producer) | Not listed | Not listed |
The experience
New to these? Ways to eat Wagyu
