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Menu claim
Menu claim only

Nikai Sushi Bar (Cheeca Lodge)

Islamorada, FL · Japanese

Inside Cheeca Lodge & Spa

Tier 3 · Menu claim only What the tiers mean

Wagyu from $32 on the menu we read

Menu claim only

This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.

Why it's listed

Nikai Sushi Bar & Restaurant is the Japanese dining outlet inside Cheeca Lodge & Spa in Islamorada, open daily 5:00pm-10:00pm at 81801 Overseas Highway. Its full menu is published inline on the resort's own venue page and carries two genuine Wagyu items: a Wagyu Tataki appetizer at $32 and a Matsuri Roll built on shoyu-marinated torched Wagyu. Neither names an origin country, prefecture, brand, grade or producer, so the offering is real but its provenance is not disclosed.

Wagyu on the menu

  • unknown
    Brand / Prefecture
    Not listed
    Grade
    Not listed
    Producer
    Not listed
  • unknown
    Brand / Prefecture
    Not listed
    Grade
    Not listed
    Producer
    Not listed

Evidence on file

  • Wagyu Tataki* 32 - Lightly Seared Wagyu | Heirloom Tomato | Scallion | Crispy Shallot | Whiskey Aged Shoyu
    cheeca.com
  • "Shoyu Marinated Torched Wagyu" appears in the Matsuri Roll description; page states "Open Daily, 5:00pm-10:00pm" and "81801 Overseas Highway, Islamorada, Florida 33036".
    cheeca.com

Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.

Address
Inside Cheeca Lodge & Spa81801 Overseas Hwy · Islamorada, FL 33036Get directions See Islamorada on the Wagyu map →
Phone
Price
Price tier 3 of 4
Last checked
July 21, 2026 · evidence on file

Something wrong with this restaurant? Tell us

Common questions

Does Nikai Sushi Bar (Cheeca Lodge) serve real Wagyu?
Its own current menu advertises Wagyu, and that claim was read directly on July 21, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
What kind of Wagyu does Nikai Sushi Bar (Cheeca Lodge) serve?
Its menu discloses unknown. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
Why is Nikai Sushi Bar (Cheeca Lodge) listed without a Wagyu badge?
Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.

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