Soseki Modern Omakase
Winter Park, FL · Japanese
High quality cooking, worth a stop. Awarded by the MICHELIN Guide, not by WagyuSpot. Our verification covers this venue's Wagyu sourcing only.
Tier 3 · Menu claim only What the tiers mean
Wagyu from $75 on the menu we read
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
Why it's listed
One-Michelin-star, ten-seat modern omakase on West Fairbanks Avenue in Winter Park from Chef Michael Collantes, now in its fifth year running a Shoshin tasting menu at 285 dollars per person. The course list is chef's-choice and is not published dish by dish, but the current booking page sells a first-party supplement of 2oz of A5 Japanese Wagyu at 75 dollars alongside its caviar, truffle and beverage pairings. The A5 grade is stated; no prefecture, brand or producer is disclosed, so the offering publishes without an authenticity badge.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Not listed | A5 | Not listed |
Menu rotates This kitchen changes its menu, so the cuts above may vary by night. Confirm with the venue before booking around a particular one.
The experience
New to these? Ways to eat Wagyu
Evidence on file
“A5 Wagyu / Enhance your dining experience with the addition of 2oz of A5 Japanese Wagyu. *this item is per guest / $75.00”
exploretock.com “Soseki Omakase - Shoshin ... Prepaid reservation for parties of 1 to 10 ... $285 per person”
exploretock.com “The menu at Soseki has courses that contain beef or pork. We can accommodate pescatarian diets with advance notice.”
exploretock.com
+1 more quote on fileShow fewer
“Michelin-starred Soseki, or cornerstone in Japanese, is an intimate 10-seat multi-course dining experience featuring a modern take on omakase by Chef Michael Collantes. ... 955 W Fairbanks Ave, Winter Park, FL 32789”
sosekifl.com
Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.
Something wrong with this restaurant? Tell us
Common questions
- Does Soseki Modern Omakase serve real Wagyu?
- Its own current menu advertises Wagyu, and that claim was read directly on July 21, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
- What kind of Wagyu does Soseki Modern Omakase serve?
- Its menu discloses A5 Japanese. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- Why is Soseki Modern Omakase listed without a Wagyu badge?
- Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.