Skip to content
WagyuSpot
Menu claim
Menu claim only

Capitaine

New York, NY

Tier 3 · Menu claim only What the tiers mean

Menu claim only

This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.

Why it's listed

A French restaurant on Greenwich Street in the West Village. Its Grandes Burger is built on Snake River Farms wagyu at $28, and a steak frites of American wagyu bavette with chimichurri is $52.

Wagyu on the menu

  • American
    Brand / Prefecture
    Not listed
    Grade
    Not listed
    Producer
    Snake River Farms

Sourced from

Evidence on file

  • Grandes Burger & Fries $28 - Snake River farms wagyu, fromage Americain, lyonnaise onions, capitaine sauce, pickles.
    capitainenyc.com
  • Steak Frites $52 - American wagyu bavette & chimichurri.
    capitainenyc.com

Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.

Address
684 Greenwich St · New York, NY 10014Get directions See New York on the Wagyu map →
Last checked
August 21, 2026 · evidence on file

Something wrong with this restaurant? Tell us

Common questions

Does Capitaine serve real Wagyu?
Its own current menu advertises Wagyu, and that claim was read directly on August 21, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
What kind of Wagyu does Capitaine serve?
Its menu discloses Snake River Farms. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
Why is Capitaine listed without a Wagyu badge?
Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.

More Wagyu nearby