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Menu claim only

The Prime Rib

Philadelphia, PA · Steakhouse

Inside Live! Casino & Hotel Philadelphia

Tier 3 · Menu claim only What the tiers mean

Wagyu from $145 on the menu we read

Menu claim only

This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.

Why it's listed

Classic steakhouse inside Live! Casino & Hotel Philadelphia on Packer Ave. The standing dinner menu carries one Wagyu item, an Australian Westholme Wagyu Ribeye 12 oz. in the Chairman's Selection. A separate first-party Wagyu & Wine promotion adds Japanese Miyazaki A5 tenderloin, a Miyazaki A5 tartare and a snow-aged A5 striploin, but those are promotional rather than standing offerings. Australian marbling score is not disclosed.

Wagyu on the menu

  • Australian
    Brand / Prefecture
    Westholme
    Grade
    Not listed
    Producer
    Westholme

The experience

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Cuts named on the Wagyu menu

Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are

Sourced from

Buy it online

Evidence on file

  • Australian Westholme Wagyu Ribeye 12 oz. (Chairman's Selection)
    livech.com
  • JAPANESE MIYAZAKI A5 TENDERLOIN (6OZ.) From the renowned Miyazaki Prefecture 150 / SNOW-AGED A5 WAGYU STRIPLOIN Delicately aged in Japanese snow cellars 145
    edge.sitecorecloud.io
  • 900 Packer Ave., Philadelphia, PA 19148 - Mon-Thu 4:30PM-11PM | Fri-Sat 4:30PM-12AM | Sun 4:30PM-10PM
    livech.com
+1 more quote on file

Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.

Address
Inside Live! Casino & Hotel Philadelphia900 Packer Ave · Philadelphia, PA 19148Get directions See Philadelphia on the Wagyu map →
Price
Price tier 4 of 4
Last checked
July 21, 2026 · evidence on file

Something wrong with this restaurant? Tell us

Common questions

Does The Prime Rib serve real Wagyu?
Its own current menu advertises Wagyu, and that claim was read directly on July 21, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
What kind of Wagyu does The Prime Rib serve?
Its menu discloses Westholme. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
Why is The Prime Rib listed without a Wagyu badge?
Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.

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