Guard and Grace - Houston
Houston, TX · Steakhouse
Tier 3 · Menu claim only What the tiers mean
Wagyu from $58 on the menu we read · up to $116
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
Why it's listed
Guard and Grace is an open modern steakhouse by chef Troy Guard in One Allen Center, downtown Houston (500 Dallas St). Its dinner menu carries a Snake River Wagyu section with American Wagyu Filet Mignon (USA) and Hanger (USA) from Snake River Farms, plus two Japanese A5 items: Filet Mignon (Japan A5) and New York (Japan A5). The Japanese items state a JMGA A5 grade but name no prefecture or brand; the Snake River items name the producer but disclose no breed status.
Wagyu on the menu
- American
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- Snake River Farms
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| American | Not listed | Not listed | Snake River Farms |
| Japanese | Not listed | A5 | Not listed |
Cuts named on the Wagyu menu
Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are
Sourced from
Evidence on file
“Snake River Wagyu — Filet Mignon* USA 4oz/8oz $58 | $116; Hanger* USA 8oz $55. Filet Mignon* JAPAN (A5) 4oz $175; New York* JAPAN (A5) 4oz $150.”
guardandgrace.com “One Allen Center, 500 Dallas St, Houston, TX 77002. Dinner: Monday - Thursday 4:30pm - 9:00pm; Friday & Saturday 4:30pm - 9:30pm. 'Award Winning Steakhouse.'”
guardandgrace.com
Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.
Something wrong with this restaurant? Tell us
Common questions
- Does Guard and Grace - Houston serve real Wagyu?
- Its own current menu advertises Wagyu, and that claim was read directly on July 18, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
- What kind of Wagyu does Guard and Grace - Houston serve?
- Its menu discloses Snake River Farms and A5 Japanese. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- Why is Guard and Grace - Houston listed without a Wagyu badge?
- Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.
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