Menu claim
Takashi
Salt Lake City, UT · Japanese
Tier 3 · Menu claim only
Menu claim only
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
What does this mean? →Why it's listed
Downtown Salt Lake City's celebrated contemporary Japanese and sushi room. Its current menu lists an A5 Wagyu Beef small plate described as rich, fatty Japanese beef, and a Cowboy maki roll built on A5 Wagyu beef with yuzu kosho. The beef is graded A5, but the menu does not name a prefecture, brand, or farm, so the specific Japanese origin behind it is not spelled out. Open for lunch and dinner Monday through Saturday.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Not listed | A5 | Not listed |
| Japanese | Not listed | A5 | Not listed |
The experience
New to these? Ways to eat Wagyu
Address
18 W Market St · Salt Lake City, UT 84101Get directions
Last checked
July 27, 2026 · evidence on file