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WagyuSpot

Japanese producer · Hyogo

Morimoto Farm Wagyu

A Kobe beef farm at Sayo in Hyogo, run by breeder Kazuki Morimoto, who raises each animal from calf and works directly with the butchers who cut it.

Map of Japan with Hyogo Prefecture highlighted, the origin of Morimoto Farm Wagyu
Hyogo Prefecture, the designated origin of Morimoto Farm Wagyu.

Where to buy it1

● Certified KobeTier 1, Certified / Registry-Verified

Pursuit Farms

Japanese A3/A4/A5 by named brand (Kobe, Ohmi, Hokkaido Snow, Olive, Sendai Gyu, Shichiri from Hida, Ozaki, Mizusako), Australian, own-ranch American

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Looking for the U.S. ranches that raise Wagyu? See the farms · The Kobe list · How to spot authentic Wagyu