Steak 44
Phoenix, AZ · Steakhouse
Tier 2 · Provenance-Transparent What the tiers mean
Wagyu from $43 on the menu we read · up to $295
Why it's listed
The Phoenix flagship of the Mastro family's Prime Steak Concepts group. Its current dinner menu prints an A5 Kobe wine fed cut credited to Hikami Farm, sold as a 3oz portion and again as a sliced, seared appetizer, alongside an Australian Tajima grass fed NY strip, an Australian Tajima Wagyu filet in two sizes, a 46oz bone-in Wagyu tomahawk from Snake River Farms and a Wagyu beef tartare. Kobe wine fed is a real Hyogo brand from Kobe Hikami Livestock Farm and is not Tajima-lineage certified Kobe Beef, so no Kobe badge attaches.
Wagyu on the menu
- American
- Brand / Prefecture
- Snake River Farms
- Grade
- Not listed
- Producer
- Snake River Farms
- Australian
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- Not listed
- Japanese
- Brand / Prefecture
- Kobe Wine Beef (Hyogo)
- Grade
- A5
- Producer
- Kobe Hikami Livestock Farm
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| American | Snake River Farms | Not listed | Snake River Farms |
| Australian | Not listed | Not listed | Not listed |
| Japanese | Kobe Wine Beef (Hyogo) | A5 | Kobe Hikami Livestock Farm |
Cuts named on the Wagyu menu
Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are
Sourced from
Evidence on file
“A5 kobe wine fed* GF hikami farm | 3oz | available in 3oz portions | 135”
steak44.com “bone-in wagyu tomahawk* GF snake river farms | 46oz | 295”
steak44.com “australian tajima grass fed ny strip* GF | 12oz | 65 ; australian tajima wagyu filet* GF | 8oz limited availability | mp ; A5 kobe "wine fed" ny strip* GF 135 sliced - 3oz portions - seared ; wagyu beef tartare* 43”
steak44.com
+1 more quote on fileShow fewer
“The menus page links 96823-Steak-44-Dinner-05-20-26.pdf. The printed revision stamp on the sheet reads PRev 05-20-26, P for the Phoenix room, which is how each unit's sheet in this group's shared template is identified.”
steak44.com
Quoted from the sources checked when this listing was verified.
Something wrong with this restaurant? Tell us
Common questions
- Does Steak 44 serve real Wagyu?
- Yes, and it says where the beef comes from. Steak 44 in Phoenix, AZ publishes enough detail on its own materials to identify the Wagyu it sells, which is the standard this directory calls verified, last checked on August 14, 2026. That means a named Japanese brand or prefecture with its grade, an American breed status with a named producer, or an Australian producer with a marbling score.
- What kind of Wagyu does Steak 44 serve?
- Its menu discloses Snake River Farms, Australian and Kobe Wine Beef (Hyogo) A5. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- How was Steak 44 verified?
- By reading the venue's own current material, its menu, its site or its ordering system, and quoting the line that names the beef. Reviews, aggregator copies and press mentions are not accepted as the source, because they go stale silently. Verification is assisted by AI and every claim is stored with the page it came from, last confirmed on August 14, 2026.
