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Menu claim
Menu claim only

Sushi Den

Denver, CO · Japanese / Sushi

Tier 3 · Menu claim only What the tiers mean

Wagyu from $26 on the menu we read

Menu claim only

This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.

Why it's listed

Sushi Den is an open, long-running Old South Pearl sushi institution in Denver. Its own online ordering menu lists two Wagyu items: a Wagyu Beef Kushiyaki (skewers with shimeji mushrooms, truffle mashed potatoes and a port wine reduction, $25.50) and a Wagyu Beef Roll (five-piece, $17). Both are described simply as wagyu beef with no stated origin, grade, prefecture or producer, so they publish as real offerings without an authenticity badge. No Kobe or A5 claim appears anywhere on the beef; the many Japanese place names on the menu belong to fish, not the wagyu.

Wagyu on the menu

  • Wagyu
    Brand / Prefecture
    Not listed
    Grade
    Not listed
    Producer
    Not listed
  • Wagyu
    Brand / Prefecture
    Not listed
    Grade
    Not listed
    Producer
    Not listed

Evidence on file

  • Wagyu Beef Roll (5pc): Wagyu beef, lettuce, scallions, shichimi, asparagus, sesame seeds & mayo $17.00
    order.toasttab.com

Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.

Address
1487 S Pearl St · Denver, CO 80210Get directions See Denver on the Wagyu map →
Phone
Price
Price tier 3 of 4
Last checked
July 27, 2026 · evidence on file

Something wrong with this restaurant? Tell us

Common questions

Does Sushi Den serve real Wagyu?
Its own current menu advertises Wagyu, and that claim was read directly on July 27, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
Why is Sushi Den listed without a Wagyu badge?
Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.

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