A5
Verified
Japanese Bocce Club (The Boca Raton)
Boca Raton, FL · Japanese
Inside The Boca Raton
Tier 2 · Provenance-Transparent What the tiers mean
Wagyu from $20 on the menu we read · up to $105
Why it's listed
Major Food Group modern-Japanese concept inside The Boca Raton resort. A dedicated Wagyu section leads with an 8oz A5 Filet described 'Japanese Kagoshima A5' ($218), plus a 4oz Kagoshima A5 sando and a Seared Wagyu nigiri 'A5 Miyazaki'; a NY Strip lists Westholme Farm (Australian). Verified on the named prefecture (Kagoshima) + JMGA A5 grade first-party. Open Wed-Mon dinner; not on the Kobe registry.
Wagyu on the menu
Sourced from
Buy it online
Evidence on file
“A5 FILET 8oz, Japanese 'Kagoshima A5' $218; A5 (sando) 4oz Japanese 'Kagoshima A5' $105; SEARED WAGYU A5 Miyazaki $20”
thebocaraton.com “Dinner: Wednesday - Monday, 5:30 - 10:00 pm; Reservations recommended”
thebocaraton.com
Quoted from the sources checked when this listing was verified.
Address
Inside The Boca Raton501 East Camino Real · Boca Raton, FL 33432Get directions See Boca Raton on the Wagyu map →
Price
Price tier 4 of 4
Last verified
July 20, 2026 · evidence on file
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Common questions
- Does Japanese Bocce Club (The Boca Raton) serve real Wagyu?
- Yes, and it says where the beef comes from. Japanese Bocce Club (The Boca Raton) in Boca Raton, FL publishes enough detail on its own materials to identify the Wagyu it sells, which is the standard this directory calls verified, last checked on July 20, 2026. That means a named Japanese brand or prefecture with its grade, an American breed status with a named producer, or an Australian producer with a marbling score.
- What kind of Wagyu does Japanese Bocce Club (The Boca Raton) serve?
- Its menu discloses Miyazaki A5, Kagoshima A5 and Westholme. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- How was Japanese Bocce Club (The Boca Raton) verified?
- By reading the venue's own current material, its menu, its site or its ordering system, and quoting the line that names the beef. Reviews, aggregator copies and press mentions are not accepted as the source, because they go stale silently. Verification is assisted by AI and every claim is stored with the page it came from, last confirmed on July 20, 2026.
