Zuma
Boston, MA · Japanese
Dedicated Wagyu house
Tier 3 · Menu claim only What the tiers mean
Wagyu from $45 on the menu we read · up to $280
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
Why it's listed
The Boston outpost of the London-founded Zuma group, on the 2nd floor of the Four Seasons Hotel One Dalton Street. Its menu carries a dedicated 'wagyu & specialty beef cuts' section: premium japanese wagyu at $45 per oz with a 4 oz minimum, a 10 oz australian wagyu skirt steak at $78, a 32 oz wagyu tomahawk at $280, wagyu striploin tataki at $49, wagyu gyoza at $45 and wagyu gunkan sushi at $35, plus a braised wagyu cheek elsewhere and a japanese a5 wagyu listing on brunch.
Wagyu on the menu
- Australian
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- Not listed
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Australian | Not listed | Not listed | Not listed |
| Japanese | Not listed | A5 | Not listed |
Cuts named on the Wagyu menu
Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are
Evidence on file
“wagyu & specialty beef cuts ... wagyu selection ... premium japanese wagyu, chili ponzu, yuzu tahoon, truffle soy / nihon no tokusen wagyu / $ 45 per oz / minimum 4 oz”
zumarestaurant.com “10 oz australian wagyu skirt steak with shiso chimichurri* / australia san no wagyu harami / $ 78”
zumarestaurant.com “32 oz tomahawk, fresh truffle, truffle ponzu butter / wagyu honetsuki riburousu to toryufu zoe / $ 280”
zumarestaurant.com
+3 more quotes on fileShow fewer
“japanese a5 wagyu / 4oz minimum / $ 45”
zumarestaurant.com “braised wagyu cheek, bonito yakiniku and pickled nashi pear / wagyu no hoho niku no nikomi”
zumarestaurant.com “we are located on the 2nd floor of the Four Seasons Hotel One Dalton Street, Boston ... Boston, MA 02115 ... opening hours”
zumarestaurant.com
Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.
Something wrong with this restaurant? Tell us
Common questions
- Does Zuma serve real Wagyu?
- Its own current menu advertises Wagyu, and that claim was read directly on July 22, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
- What kind of Wagyu does Zuma serve?
- Its menu discloses Australian and A5 Japanese. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- Why is Zuma listed without a Wagyu badge?
- Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.