Menu claim
Prime & Beyond
Fort Lee, NJ · Steakhouse
Tier 3 · Menu claim only
Menu claim only
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
What does this mean? →Why it's listed
A family-run Fort Lee dry-aged steakhouse and butcher shop, trading since 2003, whose wet-aged list carries an Aussie Wagyu filet mignon at $135 for 12 oz beside its USDA Prime dry-aged cuts. The menu names the origin as Australian and discloses no producer or marbling score.
Wagyu on the menu
- Australian
- Brand / Prefecture
- Not disclosed
- Grade
- Not listed
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Australian | Not disclosed | Not listed | Not listed |
The experience
New to these? Ways to eat Wagyu
Address
501 Main St · Fort Lee, NJ 07024Get directions
Last checked
July 31, 2026 · evidence on file