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WagyuSpot
American Wagyu - Crossbred (F1)

Jeffrey's

Austin, TX · New American

Tier 2 · Provenance-Transparent

Why it's listed

Upscale Clarksville Austin institution, open daily 4:30-11pm. The current first-party dinner menu names two named-producer American Wagyu cuts: a Rosewood (Ennis, TX) 12oz Wagyu NY strip and Mishima Reserve Wagyu filet/strip/ribeye. Rosewood Ranches is documented on its own site as a first-generation (F1) full-blood Japanese x Black Angus cross, so the Rosewood cut clears the American provenance standard (named producer + breed status) and verifies the venue. Non-Wagyu grill cuts come from Dean & Peeler and Niman Ranch Black Angus.

Wagyu on the menu

  • American
    Brand / Prefecture
    Rosewood Ranches
    Grade
    F1 crossbred
    Producer
    Rosewood Ranches (Ennis, TX)
  • American
    Brand / Prefecture
    Mishima Reserve
    Grade
    Not listed
    Producer
    Mishima Reserve

Sourced from

Address
1204 W Lynn St · Austin, TX 78703Get directions
Last verified
July 19, 2026 · evidence on file