Takumi Hachi
Dallas, TX · Japanese
Tier 3 · Menu claim only
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
What does this mean? →Why it's listed
Takumi Hachi is an open Japanese robata/omakase venue in Dallas (Addison) from the TakeFive USA group. Its current first-party menu advertises multiple Wagyu items including Japanese A5 Wagyu Fillet ($64), A5 Wagyu Sirloin ($58), A5 Wagyu Sukiyaki-Style, and Seared A5 Wagyu sushi, plus several US Wagyu cuts. The menu labels beef only as 'Japanese A5' or 'US Wagyu' and names no prefecture, brand, or American producer, so no offering clears the full provenance standard.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
- American
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Not listed | A5 | Not listed |
| American | Not listed | Not listed | Not listed |
The experience
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