Crown Block
Dallas, TX · Steakhouse
Awarded by the MICHELIN Guide, not by WagyuSpot. Our verification covers this venue's Wagyu sourcing only.
Inside Reunion Tower
Tier 1 · Certified / Registry-Verified
Why it's listed
Open, Michelin-recommended modern steakhouse atop Reunion Tower (current summer 2026 menu dated 2026-07-06; hours listed daily). The dinner menu carries three fully-provenanced Wagyu striploins across three origins: A5 Striploin Miyazakigyu (Japan, named brand plus JMGA A5), Akaushi Wagyu Striploin (HeartBrand Beef, TX certified Akaushi), and Westholme Wagyu Striploin (Australia, AUS-MEAT grade 8-9+). Each independently qualifies, so the venue is verified with three badges. Generic 'A5 Wagyu' hot rock, croquettas, and Akaushi tartare are secondary items with partial provenance.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Miyazaki (Miyazakigyu)
- Grade
- A5
- Producer
- Not listed
- American
- Brand / Prefecture
- Akaushi (HeartBrand)
- Grade
- Not listed
- Producer
- HeartBrand Beef
- Australian
- Brand / Prefecture
- Not listed
- Grade
- MB 8-9+
- Producer
- Westholme
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Miyazaki (Miyazakigyu) | A5 | Not listed |
| American | Akaushi (HeartBrand) | Not listed | HeartBrand Beef |
| Australian | Not listed | MB 8-9+ | Westholme |
The experience
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