Emilia's
Fort Worth, TX · Mediterranean
Inside The Crescent Hotel
Tier 3 · Menu claim only
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
What does this mean? →Why it's listed
Coastal Mediterranean restaurant inside The Crescent Hotel at 3300 Camp Bowie Blvd, Fort Worth. Three Wagyu items are on current first-party menus: an 8oz Wagyu Beef Tenderloin on the dinner Wood Fire Grill, a Texas Wagyu Burger at lunch, and a Wagyu Beef Croustade amuse opening the Blue Room six-course tasting. No menu names a prefecture, brand, grade, producer or breed generation, so the venue publishes on the confirmed offerings alone without an authenticity badge.
Wagyu on the menu
- Wagyu
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- Not listed
- American
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Not listed | Not listed | Not listed | Not listed |
| American | Not listed | Not listed | Not listed |