Terra Plata
Seattle, WA · New American
Tier 3 · Menu claim only What the tiers mean
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
Why it's listed
Terra Plata is a Capitol Hill restaurant with a rooftop garden, serving a seasonal menu built around Pacific Northwest produce. Two beef dishes are advertised as Wagyu: a grilled Wagyu bistro filet at 48 with duck fat potatoes and red wine jus, and a Moroccan steak sandwich at 27 made with a teres major cut. Neither names a country, a grade, a breed status or a ranch, so the beef cannot be traced further than the word on the menu.
Wagyu on the menu
- Wagyu
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Not listed | Not listed | Not listed | Not listed |
Menu rotates This kitchen changes its menu, so the cuts above may vary by night. Confirm with the venue before booking around a particular one.
Evidence on file
“grilled wagyu bistro filet duck fat potatoes, spring onion, watercress, red wine jus 48”
terraplata.com “morrocan steak sandwich 27 teres major waygu, arugula, labneh, feta, chermoula, pickled red onion, cucumber, za'atar, olives”
terraplata.com
Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.
Something wrong with this restaurant? Tell us
Common questions
- Does Terra Plata serve real Wagyu?
- Its own current menu advertises Wagyu, and that claim was read directly on August 23, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
- Why is Terra Plata listed without a Wagyu badge?
- Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.
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