Prime & Beyond Wagyu Steakhouse
Pensacola, FL · Steakhouse
Dedicated Wagyu house
Tier 3 · Menu claim only What the tiers mean
Wagyu from $61 on the menu we read
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
Why it's listed
A dedicated Wagyu steakhouse on East 9 Mile Road where nearly the entire beef program is Wagyu: a hot-stone Japanese A5 appetizer at $58, Wagyu tenderloin tartare, Wagyu beef sausage, hand-breaded Cow Bites, a crispy Wagyu cutlet fried in Wagyu tallow, an 8oz Wagyu filet at $62 and a 14oz Wagyu ribeye at $61. Only the hot-stone appetizer carries a grade and a stated Japanese origin; the rest name neither origin nor breed status. Open daily from 4pm.
Wagyu on the menu
- unknown
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- Not listed
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| unknown | Not listed | Not listed | Not listed |
| Japanese | Not listed | A5 | Not listed |
The experience
New to these? Ways to eat Wagyu
Cuts named on the Wagyu menu
Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are
Evidence on file
“"Hot Stone" Japanese Wagyu - A5 wagyu slices served raw with a tableside hot stone sear, ponzu dip, & salt”
pbpensacola.com “A5 wagyu slices served raw with a tableside hot stone sear, ponzu dip, ginger scallion relish, and shaved radish $58.00 ... 14 oz marbled Wagyu ribeye, broiled to perfection $61.00”
toasttab.com
Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.
Something wrong with this restaurant? Tell us
Common questions
- Does Prime & Beyond Wagyu Steakhouse serve real Wagyu?
- Its own current menu advertises Wagyu, and that claim was read directly on July 20, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
- What kind of Wagyu does Prime & Beyond Wagyu Steakhouse serve?
- Its menu discloses unknown and A5 Japanese. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- Why is Prime & Beyond Wagyu Steakhouse listed without a Wagyu badge?
- Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.