Gyu-Kaku Japanese BBQ - Flushing
Flushing, NY · Japanese
Tier 3 · Menu claim only
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
What does this mean? →Why it's listed
The downtown Flushing unit of the tabletop yakiniku chain, on the second floor at 40-52 Main St, grilling daily from 11:30am and running to 3am last seating on Friday and Saturday. Its location page links eleven menu documents including a standalone A5 Wagyu Menu labelled Supplies Limited, which offers an A5 Wagyu Kalbi Short Rib Slice at 59 and an A5 Wagyu Kalbi Short Rib Mix Cut at 49, plus two premium courses for two built around an A5 Wagyu sampler at 150 and 190. The beef is stated as imported from Japan with no prefecture named.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Not listed | A5 | Not listed |
The experience
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