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Menu claim
Menu claim only

Final Cut Steak & Seafood

Toledo, OH · Steakhouse

Dedicated Wagyu house

Tier 3 · Menu claim only What the tiers mean

Wagyu from $53 on the menu we read

Menu claim only

This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.

Why it's listed

The steakhouse inside Hollywood Casino Toledo, open Wednesday and Thursday 5pm to 9pm and Friday and Saturday to 10pm. Its menu carries a section headed Wagyu with four items: an American top cap ribeye at $71, a Japanese A5 strip loin at $98, a 6oz Australian Carrara New York strip at $69 and a $107 Wagyu flight. The rest of the steak list is named as USDA Prime or dry aged, so the Wagyu is a real separate programme. No prefecture, farm or marbling score is published for any of the three origins.

Authenticity flags

  • The Japanese A5 strip loin names its grade but not a prefecture, brand or farm, so there is no way to check which Japanese herd it came from before you order.
  • The Australian New York strip names the Carrara brand but publishes no marbling score, so it cannot be placed on the Australian MB scale from the menu.
  • The American top cap ribeye is sold as Wagyu with no producer named and no breed generation stated.
  • The Japanese A5 strip loin is printed as 60oz at $98 while every other steak in the same section is 6oz. Confirm the portion when you order.

Wagyu on the menu

  • Australian
    Brand / Prefecture
    Carrara
    Grade
    Not listed
    Producer
    Not listed
  • American
    Brand / Prefecture
    Not listed
    Grade
    Not listed
    Producer
    Not listed
  • Japanese
    Brand / Prefecture
    Not listed
    Grade
    A5
    Producer
    Not listed

The experience

New to these? Ways to eat Wagyu

Cuts named on the Wagyu menu

Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are

Buy it online

Evidence on file

  • "@type":"MenuSection","name":"Wagyu","description":"","hasMenuItem":[{"@type":"MenuItem","name":"6oz american top cap ribeye","description":"","offers":{"@type":"Offer","price":"$71"}},{"@type":"MenuItem","name":"60oz japanese a5 strip...
    pennentertainment.com
  • {"@type":"MenuItem","name":"16 oz. boneless wagyu ribeye","description":"","offers":{"@type":"Offer","price":"125"}}
    pennentertainment.com
  • Top Cap Ribeye American Wagyu (5 Ounce) $53.00 ... Flat Iron $53.00 Cold smoked wagyu, spicy coriander rub, mustard green salad, mango vinaigrette, baby potatoes. ... NY Strip Allen Bros. Angus $61.00 ... Filet Creek Stone Farms Prime $56.00+
    allmenus.com
+3 more quotes on file
  • "@type":"MenuSection","name":"Wood Fired Steaks" ... {"@type":"MenuItem","name":"7oz filet","description":"USDA Prime","offers":{"@type":"Offer","price":"$60"}} ... {"@type":"MenuItem","name":"16oz NY strip","description":"Dry aged bone...
    pennentertainment.com
  • {"@type":"MenuItem","name":"WAYGU BUTTER BURGER","description":"two hand-pressed patties, smoked bacon cheese, pickled shallot, black garlic aioli, leaf lettuce, heirloom tomatoes","offers":{"@type":"Offer","price":"$23"}}
    pennentertainment.com
  • "@type":"Restaurant","name":"Final Cut Steak & Seafood","telephone":"(419) 661-5381","servesCuisine":"Steakhouse" ... "streetAddress":"1968 Miami S","addressLocality":"Toledo","addressRegion":"OH","postalCode":"43605"...
    pennentertainment.com

Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.

Address
1968 Miami St · Toledo, OH 43605Get directions See Toledo on the Wagyu map →
Price
Price tier 4 of 4
Last checked
August 17, 2026 · evidence on file

Something wrong with this restaurant? Tell us

Common questions

Does Final Cut Steak & Seafood serve real Wagyu?
Its own current menu advertises Wagyu, and that claim was read directly on August 17, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
What kind of Wagyu does Final Cut Steak & Seafood serve?
Its menu discloses Carrara, American and A5 Japanese. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
Why is Final Cut Steak & Seafood listed without a Wagyu badge?
Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.

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