Fleming's Prime Steakhouse & Wine Bar (The Domain)
Austin, TX · Steakhouse
Tier 3 · Menu claim only What the tiers mean
Wagyu from $85 on the menu we read · up to $171
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
Why it's listed
Fleming's at The Domain in Austin, open at 11600 Century Oaks Terrace. It carries the chain's standing Wagyu program as published on Fleming's single corporate dinner menu: a 4oz Japanese A5 Wagyu Strip described as Kagoshima Prefecture, BMS 10-12 A5+, served on a hot stone, alongside a 14oz Australian Carrara Wagyu Strip at BMS 8-9 and an 8oz Australian Carrara Wagyu Filet Mignon. The menu is one document served identically at every Fleming's and the location page publishes no menu of its own, so the offering is confirmed at chain level rather than for this room.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Kagoshima Prefecture
- Grade
- A5
- Producer
- Not listed
- Australian
- Brand / Prefecture
- Carrara
- Grade
- BMS 8-9 / MS 8-9
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Kagoshima Prefecture | A5 | Not listed |
| Australian | Carrara | BMS 8-9 / MS 8-9 | Not listed |
The experience
New to these? Ways to eat Wagyu
Cuts named on the Wagyu menu
Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are
Buy it online
Evidence on file
“AUSTRALIAN CARRARA WAGYU STRIP* BMS 8-9, served with black garlic sauce, grated horseradish 1510 cal | 14 oz | 115 ... AUSTRALIAN CARRARA WAGYU FILET MIGNON* 520 cal | 8 oz | 85”
flemingssteakhouse.com “JAPANESE A5 WAGYU STRIP* Kagoshima Prefecture | BMS 10-12 A5+ served rare with a sizzling hot stone experience, miso glaze, grated horseradish and artisanal salt 640 cal | 4 oz | 150”
flemingssteakhouse.com “Carrara Wagyu is bred from Fullblood Wagyu sires and Angus dams, raised on the some of the most pristine pastures in Australia. ... Its MS 8-9 grade reflects its rare balance: intensely flavorful, yet elegantly restrained”
flemingssteakhouse.com
+1 more quote on fileShow fewer
“Your Fleming's: Austin/The Domain, TX ... 11600 Century Oaks Terrace, Suite ... Menus: Dinner Menu / Bar / Lunch / Wines & Cocktails (all linking the unparameterized corporate https://www.flemingssteakhouse.com/menus/dinner). Zero occurrences of 'wagyu', 'carrara' or 'a5'...”
flemingssteakhouse.com
Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.
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Common questions
- Does Fleming's Prime Steakhouse & Wine Bar (The Domain) serve real Wagyu?
- Its own current menu advertises Wagyu, and that claim was read directly on July 22, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
- What kind of Wagyu does Fleming's Prime Steakhouse & Wine Bar (The Domain) serve?
- Its menu discloses Kagoshima Prefecture A5 and Carrara BMS 8-9 / MS 8-9. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- Why is Fleming's Prime Steakhouse & Wine Bar (The Domain) listed without a Wagyu badge?
- Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.