Musume - Dallas
Dallas, TX · Japanese
Tier 3 · Menu claim only
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
What does this mean? →Why it's listed
Open Hall Arts District sushi/Asian-fusion restaurant in Dallas (current hours; bookable on Resy/OpenTable). The standing first-party menu advertises A5 Wagyu ($40, sushi or sashimi) and a Wagyu Hot Rock ($39), plus an Akaushi 'Kobe Style' super-prime ribeye by the ounce. The A5 grade is stated but the standing menu names no Japanese prefecture or brand; a Kagoshima A5 appears only off-menu and at one-off omakase events. The 'Kobe Style' Akaushi is American, not Certified Kobe.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
- American
- Brand / Prefecture
- Akaushi ("Kobe Style" ribeye)
- Grade
- Not listed
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Not listed | A5 | Not listed |
| American | Akaushi ("Kobe Style" ribeye) | Not listed | Not listed |
The experience
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