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A5
Verified
Japanese A5 Verified

Tango Room

Dallas, TX · Steakhouse

Tier 2 · Provenance-Transparent What the tiers mean

Wagyu from $58 on the menu we read · up to $180

Why it's listed

Tango Room, a Design District speakeasy steakhouse. Its first-party menu PDF (linked from tangoroomdallas.com) lists 'A5 - 45/oz, 4oz minimum, Hokkaido', a named Japanese prefecture plus JMGA A5 grade meeting full Japanese provenance. It also offers Westholme Australian Wagyu (14oz bone-in ribeye 150; 12oz NY strip 180), a named producer but with no AUS-MEAT marble score, so no Australian badge. Allen Brothers USDA cuts round out the steaks. Open (active Resy, June 2026 reviews). Verified on the Hokkaido A5 and awarded Japanese A5 Verified. Not on the Kobe registry.

Wagyu on the menu

  • Japanese
    Brand / Prefecture
    Hokkaido
    Grade
    A5
    Producer
    Not listed
  • Australian
    Brand / Prefecture
    Westholme
    Grade
    Not listed
    Producer
    Westholme

The experience

New to these? Ways to eat Wagyu

Cuts named on the Wagyu menu

Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are

Sourced from

Buy it online

Evidence on file

  • STEAKS ... A5 45/oz 4oz minimum, Hokkaido
    cdn.shopify.com
  • RIBEYE 150 14oz, Westholme AU Wagyu; NY STRIP 180 12oz, Westholme AU Wagyu; FILET 58 8oz, Allen Brothers
    cdn.shopify.com
  • 'SEE THE MENU' links to TangoRoomMenu.pdf; Steakhouse classics through a modern, globally curious lens; Resy reservations
    tangoroomdallas.com

Quoted from the sources checked when this listing was verified.

Address
1617 Hi Line Dr Suite 250 · Dallas, TX 75207Get directions See Dallas on the Wagyu map →
Price
Price tier 4 of 4
Last verified
July 18, 2026 · evidence on file

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Common questions

Does Tango Room serve real Wagyu?
Yes, and it says where the beef comes from. Tango Room in Dallas, TX publishes enough detail on its own materials to identify the Wagyu it sells, which is the standard this directory calls verified, last checked on July 18, 2026. That means a named Japanese brand or prefecture with its grade, an American breed status with a named producer, or an Australian producer with a marbling score.
What kind of Wagyu does Tango Room serve?
Its menu discloses Hokkaido A5 and Westholme. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
How was Tango Room verified?
By reading the venue's own current material, its menu, its site or its ordering system, and quoting the line that names the beef. Reviews, aggregator copies and press mentions are not accepted as the source, because they go stale silently. Verification is assisted by AI and every claim is stored with the page it came from, last confirmed on July 18, 2026.

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