THE SAINT ITALIAN STEAKHOUSE
Dallas, TX · Italian Steakhouse
Dedicated Wagyu house
Tier 1 · Certified / Registry-Verified What the tiers mean
Wagyu from $76 on the menu we read · up to $150
On the official Kobe Beef registry as No. 2158. See the U.S. Kobe list
Why it's listed
Upscale Italian steakhouse in Dallas's Design District (relocated and reopened 2026). The current first-party menu (dated 6.27.2026) carries a bordered 'Certified Japanese A-5 Kobe Beef' section (ask server), an A-5 Miyazaki Wagyu Carpaccio, a 16oz Smoked F1 Wagyu Ribeye from Outpost 76 (Sulphur Springs, TX), and a Westholme Australian Wagyu NY Strip. On the official Kobe registry (reg 2158; distributor Forum Meat Company). Verified on the Miyazaki A5 and Outpost 76 F1 offerings.
Wagyu on the menu
Cuts named on the Wagyu menu
Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are
Sourced from
Buy it online
Evidence on file
“Carne section banner: 'Certified Japanese A-5 Kobe Beef - ASK YOUR SERVER FOR AVAILABLE SELECTIONS'”
images.squarespace-cdn.com “A-5 MIYAZAKI WAGYU CARPACCIO - lemon caper vinaigrette, house made crostini's - 42”
images.squarespace-cdn.com “16oz. SMOKED F1 WAGYU RIBEYE - OUTPOST 76 - SULPHUR SPRINGS, TX - 130; 12oz. WAGYU NEW YORK STRIP - WESTHOLME - BRISBANE, AUSTRALIA - 150”
images.squarespace-cdn.com
+1 more quote on fileShow fewer
“Menu graphic dated 6.27.2026 (current); Yelp/OpenTable listing active July 2026 -> open”
thesaintdallas.com
Quoted from the sources checked when this listing was verified.
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Common questions
- Does THE SAINT ITALIAN STEAKHOUSE serve real Wagyu?
- Yes, and it says where the beef comes from. THE SAINT ITALIAN STEAKHOUSE in Dallas, TX publishes enough detail on its own materials to identify the Wagyu it sells, which is the standard this directory calls verified, last checked on July 18, 2026. That means a named Japanese brand or prefecture with its grade, an American breed status with a named producer, or an Australian producer with a marbling score.
- What kind of Wagyu does THE SAINT ITALIAN STEAKHOUSE serve?
- Its menu discloses Miyazaki A5, Kobe A5, F1 American and Westholme. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- Is the Wagyu at THE SAINT ITALIAN STEAKHOUSE Kobe beef?
- Yes, on both counts that matter. This venue appears on the official Kobe Beef Marketing and Distribution Promotion Association registry, and Kobe was on its verified menu when last checked on July 18, 2026. Both are required here: a registry listing alone is permission to buy Kobe, not proof that any is being served.
- How was THE SAINT ITALIAN STEAKHOUSE verified?
- By reading the venue's own current material, its menu, its site or its ordering system, and quoting the line that names the beef. Reviews, aggregator copies and press mentions are not accepted as the source, because they go stale silently. Verification is assisted by AI and every claim is stored with the page it came from, last confirmed on July 18, 2026.