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A5
Verified
Japanese A5 Verified

The Edge Steakhouse

Rancho Mirage, CA · Steakhouse

Inside The Ritz-Carlton, Rancho Mirage

Tier 2 · Provenance-Transparent What the tiers mean

Wagyu from $160 on the menu we read

Why it's listed

The Ritz-Carlton Rancho Mirage steakhouse, set cliffside above the Coachella Valley, runs a dedicated Wagyu section on its dinner menu. It sells a Miyazaki Prefecture Japanese A5 filet mignon at six ounces for $160, plus three cuts of Australian Black Opal Wagyu including a 32-ounce tomahawk. A Wagyu beef tartare opens the menu, and a separate dry-aged Prime program runs from 45 to 125 days.

Wagyu on the menu

  • Japanese
    Brand / Prefecture
    Miyazaki
    Grade
    A5
    Producer
    Not listed
  • Australian
    Brand / Prefecture
    Black Opal
    Grade
    Not listed
    Producer
    Black Opal

The experience

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Cuts named on the Wagyu menu

Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are

Sourced from

Buy it online

Evidence on file

  • WAGYU / Miyasaki A5 Filet Mignon, 6 ounce $160 / Black Opal New York, 12 ounce $155 / Black Opal Filet Mignon, 8 ounce $160 / Black Opal Tomahawk, 32 ounce $330
    theedgesteakhouse.com
  • Wagyu Beef, Shallots, Chives, Fried Capers, Dijonnaise, Rye Toast Points
    theedgesteakhouse.com
  • 68900 Frank Sinatra Drive, Rancho Mirage, CA 92270 ... Thursday-Sunday: 5:00 PM - 10:00 PM
    marriott.com

Quoted from the sources checked when this listing was verified.

Address
Inside The Ritz-Carlton, Rancho Mirage68900 Frank Sinatra Dr · Rancho Mirage, CA 92270Get directions See Rancho Mirage on the Wagyu map →
Phone
Price
Price tier 4 of 4
Last verified
July 20, 2026 · evidence on file

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Common questions

Does The Edge Steakhouse serve real Wagyu?
Yes, and it says where the beef comes from. The Edge Steakhouse in Rancho Mirage, CA publishes enough detail on its own materials to identify the Wagyu it sells, which is the standard this directory calls verified, last checked on July 20, 2026. That means a named Japanese brand or prefecture with its grade, an American breed status with a named producer, or an Australian producer with a marbling score.
What kind of Wagyu does The Edge Steakhouse serve?
Its menu discloses Miyazaki A5 and Black Opal. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
How was The Edge Steakhouse verified?
By reading the venue's own current material, its menu, its site or its ordering system, and quoting the line that names the beef. Reviews, aggregator copies and press mentions are not accepted as the source, because they go stale silently. Verification is assisted by AI and every claim is stored with the page it came from, last confirmed on July 20, 2026.

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