Matsuhisa Denver
Denver, CO · Japanese
Dedicated Wagyu house
Tier 3 · Menu claim only What the tiers mean
Wagyu from $15/oz on the menu we read · up to $40/oz
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
Why it's listed
Nobu Matsuhisa's Denver room at 98 Steele Street in Cherry Creek, serving the Japanese-Peruvian menu the group is known for. Its current a-la-carte dinner menu, revised 29 January 2026, carries a dedicated Miyazaki Wagyu Beef section priced at $40 per ounce with a two-ounce minimum and a $15 per piece sushi format, offered in five preparations: Himalayan Salt Rock, Truffle Amazu, Tataki, Balsamic Teriyaki and New Style. The prefecture is stated and attaches to the beef itself rather than to fish or produce, but the menu publishes no JMGA grade for it and names no farm, brand or importer.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Miyazaki
- Grade
- Not listed
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Miyazaki | Not listed | Not listed |
The experience
New to these? Ways to eat Wagyu
Buy it online
Evidence on file
“*MIYAZAKI WAGYU BEEF $40/oz 2oz. minimum Sushi $15/piece Preparations: Himalayan Salt Rock - Truffle Amazu - Tataki - Balsamic Teriyaki - New Style”
matsuhisarestaurants.com “Lamb Chops and Miyazaki Beef highlight our red-meat offerings, while a vast array of vegetarian options ensure that there is something incredible for everyone who dines at Matsuhisa.”
matsuhisarestaurants.com “98 Steele Street, Denver, CO 80206 - 303 329 6628”
matsuhisarestaurants.com
Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.
Something wrong with this restaurant? Tell us
Common questions
- Does Matsuhisa Denver serve real Wagyu?
- Its own current menu advertises Wagyu, and that claim was read directly on July 21, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
- What kind of Wagyu does Matsuhisa Denver serve?
- Its menu discloses Miyazaki. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- Why is Matsuhisa Denver listed without a Wagyu badge?
- Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.