Matsuhisa Vail
Vail, CO · Japanese
Inside Solaris
Dedicated Wagyu house
Tier 3 · Menu claim only What the tiers mean
Wagyu from $40/oz on the menu we read
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
Why it's listed
Nobu Matsuhisa's Vail room, in the Solaris development in Vail Village, gives Miyazaki Wagyu beef its own rule-bounded section on its city-named food menu. It is sold by the ounce at $40, with a 3 oz minimum on the Himalayan salt rock preparation, $20 per piece as sushi, and a 2 oz minimum for tataki, balsamic teriyaki, toban-yaki or new style. The menu names the prefecture but prints no JMGA grade anywhere, so the offering publishes without an authenticity badge. A $175 omakase and a broad Matsuhisa specialties list round out the room.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Miyazaki
- Grade
- Not listed
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Miyazaki | Not listed | Not listed |
Menu rotates This kitchen changes its menu, so the cuts above may vary by night. Confirm with the venue before booking around a particular one.
The experience
New to these? Ways to eat Wagyu
Buy it online
Evidence on file
“*MIYAZAKI WAGYU BEEF / Himalayan Salt Rock 3oz minimum $40/oz Sushi $20/piece / Tataki, Balsamic teriyaki, Toban-yaki or New style 2oz minimum $40/oz”
matsuhisarestaurants.com “Lamb Chops and Miyazaki Beef highlight our red meat offerings (marketing prose inside a template block shared across units; recorded but NOT credited)”
matsuhisarestaurants.com “Located in the 5-Star Solaris development, Matsuhisa Vail is a rustic urban setting complete with a stone fireplace, outdoor fire pits”
matsuhisarestaurants.com
Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.
Something wrong with this restaurant? Tell us
Common questions
- Does Matsuhisa Vail serve real Wagyu?
- Its own current menu advertises Wagyu, and that claim was read directly on July 21, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
- What kind of Wagyu does Matsuhisa Vail serve?
- Its menu discloses Miyazaki. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- Why is Matsuhisa Vail listed without a Wagyu badge?
- Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.