A5
Verified
Umi
Atlanta, GA · Japanese
Tier 2 · Provenance-Transparent
Why it's listed
The Buckhead modern Japanese room on Peachtree Road, open since May 2013, dark and moody in an interior by the late Atlanta artist Todd Murphy, with the Himitsu cocktail lounge next door. Its current menu runs Wagyu across several courses: the UMI Steak is a six ounce Miyazaki A5 tenderloin at one hundred eighty five dollars, a toban yaki sells imported A5 by the ounce, and Wagyu also appears as carpaccio, seared nigiri, a surf and turf roll and as the fat confiting a duck leg.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Miyazaki
- Grade
- A5
- Producer
- Not listed
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Miyazaki | A5 | Not listed |
| Japanese | Not listed | A5 | Not listed |
The experience
New to these? Ways to eat Wagyu
Address
3050 Peachtree Rd NW · Atlanta, GA 30305Get directions
Last verified
July 20, 2026 · evidence on file