Menu claim
Mikiya Wagyu Shabu House - Honolulu
Honolulu, HI · Japanese
Tier 3 · Menu claim only
Menu claim only
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
What does this mean? →Why it's listed
A Kapiolani Boulevard shabu house open daily until 10pm, where all-you-can-eat Wagyu is the entire format. Its Hawaii menu runs four 90-minute sets: Basic at $48, Silver at $58, Gold at $78 and Diamond at $98, with lower member pricing. Gold and Diamond add Japanese A5 chuck ribeye, shoulder cut and brisket, plus Full Blood M9+ Australian Wagyu cuts. Every tier includes American Wagyu, Jidori chicken, Kurobuta pork and a vegetable platter.
Authenticity flags
- Its Japanese A5 cuts are labelled as product of Japan without naming a prefecture, brand or farm, and its Full Blood M9+ Australian cuts name no producer. If you want to know exactly which farm your beef came from, ask before ordering.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
- Australian
- Brand / Prefecture
- Not listed
- Grade
- M9+
- Producer
- Not listed
- American
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Not listed | A5 | Not listed |
| Australian | Not listed | M9+ | Not listed |
| American | Not listed | Not listed | Not listed |
The experience
New to these? Ways to eat Wagyu
Address
1221 Kapiolani Blvd #104 · Honolulu, HI 96814Get directions
Last checked
July 30, 2026 · evidence on file