Swift & Sons
Chicago, IL · Steakhouse
Tier 3 · Menu claim only
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
What does this mean? →Why it's listed
Boka Group's Fulton Market steakhouse runs a real multi-cut Wagyu program: a 5oz Japanese A5 strip loin, a 5oz Australian Wagyu ribeye, a 5oz Abatti Ranch Wagyu tenderloin, and a $260 Wagyu Flight combining all three, plus an A5 ribeye cap surf and turf. The Japanese cuts carry a JMGA grade but no prefecture or brand, the Australian ribeye names no producer or MB score, and Abatti Ranch documents no breed generation, so no single offering clears the full provenance standard.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
- Australian
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- Not listed
- American
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- Abatti Ranch
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Not listed | A5 | Not listed |
| Australian | Not listed | Not listed | Not listed |
| American | Not listed | Not listed | Abatti Ranch |
The experience
New to these? Ways to eat Wagyu
Sourced from
- Abatti Ranch