Halls Chophouse - Greenville
Greenville, SC · Steakhouse
Tier 2 · Provenance-Transparent What the tiers mean
Wagyu from $69 on the menu we read
Why it's listed
Halls Chophouse Greenville, on South Main Street by Falls Park, is the upstate outpost of the acclaimed South Carolina steakhouse group. Like its Charleston sibling, it offers a per-ounce Japanese A5 Wagyu filet (2 oz minimum) alongside an American Rosewood Wagyu flat iron, backing both USDA Prime and Wagyu cuts with attentive service. The A5 grade and the named Rosewood producer give the Wagyu offering transparent, dual-origin provenance.
Wagyu on the menu
- American
- Brand / Prefecture
- Rosewood Wagyu
- Grade
- Not listed
- Producer
- Rosewood Ranches (Texas)
- Japanese
- Brand / Prefecture
- Not listed
- Grade
- A5
- Producer
- Not listed
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| American | Rosewood Wagyu | Not listed | Rosewood Ranches (Texas) |
| Japanese | Not listed | A5 | Not listed |
Cuts named on the Wagyu menu
Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are
Sourced from
Evidence on file
“Japanese A5 Wagyu Filet $36.00/per oz (2 oz. minimum).”
hallschophousegvl.com “American Rosewood Wagyu Flat Iron Steak, 10 oz $69.00 - intricate marbling, rich buttery flavor, carved.”
hallschophousegvl.com
Quoted from the sources checked when this listing was verified.
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Common questions
- Does Halls Chophouse - Greenville serve real Wagyu?
- Yes, and it says where the beef comes from. Halls Chophouse - Greenville in Greenville, SC publishes enough detail on its own materials to identify the Wagyu it sells, which is the standard this directory calls verified, last checked on July 16, 2026. That means a named Japanese brand or prefecture with its grade, an American breed status with a named producer, or an Australian producer with a marbling score.
- What kind of Wagyu does Halls Chophouse - Greenville serve?
- Its menu discloses Rosewood Wagyu and A5 Japanese. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- How was Halls Chophouse - Greenville verified?
- By reading the venue's own current material, its menu, its site or its ordering system, and quoting the line that names the beef. Reviews, aggregator copies and press mentions are not accepted as the source, because they go stale silently. Verification is assisted by AI and every claim is stored with the page it came from, last confirmed on July 16, 2026.