Daniel's Broiler - Downtown Seattle
Seattle, WA · Steakhouse
Tier 3 · Menu claim only What the tiers mean
Wagyu from $110 on the menu we read · up to $220
This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.
Why it's listed
The downtown Seattle room of the Schwartz Brothers steakhouse group, on the second floor of the Hyatt Regency at 808 Howell Street, open daily from 4pm to 10pm and broiling USDA Prime at 1800 degrees. Its Wagyu program is domestic only: two whole-muscle Snake River Farms Gold cuts inside the STEAKS list, a Wagyu Filet Mignon at 8oz and a Wagyu Rib-Eye at 16oz, both described as domestic SRF Gold Wagyu at 9+ BMS, hormone-free and antibiotic-free. No Japanese A5 appears at this location.
Wagyu on the menu
- American
- Brand / Prefecture
- Not listed
- Grade
- 9+ BMS
- Producer
- Snake River Farms (SRF Gold)
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| American | Not listed | 9+ BMS | Snake River Farms (SRF Gold) |
The experience
New to these? Ways to eat Wagyu
Cuts named on the Wagyu menu
Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are
Sourced from
Evidence on file
“WAGYU FILET MIGNON* 8 oz. | 110 - domestic SRF Gold Wagyu, 9+ BMS, hormone-free, antibiotic-free”
danielsbroiler.com “WAGYU RIB-EYE* 16 oz. | 130 - domestic SRF Gold Wagyu, 9+ BMS, hormone-free, antibiotic-free”
danielsbroiler.com “NEW YORK* 12 oz. | 80 / DANIEL'S DELMONICO* 20 oz. | 96 / RIB-EYE* 16 oz. | 92 / FILET MIGNON* 8 oz. | 82 [full STEAKS list - no Japanese A5 line and no Flight of Filet Mignon]”
danielsbroiler.com
+2 more quotes on fileShow fewer
“JAPANESE "A5" WAGYU FILET MIGNON* - 140 Miyazaki Prefecture, Kyushu, Japan, 4 oz. - pan-seared ... FLIGHT OF FILET MIGNON* 4 oz. of each - 220 ... WAGYU RIB CAP* 8 oz. - 120 ... WAGYU NEW YORK* 12 oz. - 110 [BELLEVUE POSITIVE CONTROL, same fetch method, DOES return A5 + Miyazaki...”
danielsbroiler.com “808 Howell Street, Seattle ... located on the second floor of the Hyatt Regency Seattle ... 206.596.9512 ... Open Daily 4:00 PM - 10:00 PM (Main Dining Room and Main Lounge); Rickhouse Whiskey Bar currently closed”
danielsbroiler.com
Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.
Something wrong with this restaurant? Tell us
Common questions
- Does Daniel's Broiler - Downtown Seattle serve real Wagyu?
- Its own current menu advertises Wagyu, and that claim was read directly on July 21, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
- What kind of Wagyu does Daniel's Broiler - Downtown Seattle serve?
- Its menu discloses 9+ BMS American. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
- Why is Daniel's Broiler - Downtown Seattle listed without a Wagyu badge?
- Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.
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