A5
Verified
El Gaucho - Vancouver
Vancouver, WA · Steakhouse
Tier 2 · Provenance-Transparent
Why it's listed
El Gaucho's Columbia River waterfront room, inside the Hotel Indigo at 510 Waterfront Way in Vancouver, Washington. The dinner menu prints an A-5 Miyazaki Wagyu New York, 6oz, pan seared with dashi, pickled peppers and wasabi, at 120. The bar menu carries a Steakhouse Wagyu Burger built on a half-pound akaushi cattle wagyu patty credited to davis family cattle company at 26. Remaining steaks are house custom-aged and USDA Prime. Service Tuesday to Friday from 4:30pm and Saturday from 4pm, last seating 9pm.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Miyazaki
- Grade
- A5
- Producer
- Not listed
- American
- Brand / Prefecture
- Not listed
- Grade
- Not listed
- Producer
- davis family cattle company
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Miyazaki | A5 | Not listed |
| American | Not listed | Not listed | davis family cattle company |
Sourced from
Address
510 Waterfront Way · Vancouver, WA 98660Get directions
Last verified
July 21, 2026 · evidence on file