A5
Verified
Niku Steakhouse
San Francisco, CA · Japanese-influenced steakhouse
MICHELIN Star
Awarded by the MICHELIN Guide, not by WagyuSpot. Our verification covers this venue's Wagyu sourcing only.
Japanese Wagyu (Brand)Sourcing Transparent
Tier 2 · Provenance-Transparent
Why it's listed
Niku Steakhouse's changing daily menu currently lists A5 Bushu, A4 Satsuma and A3 Mother Japanese Wagyu, plus Westholme and Stone Axe Australian Wagyu. Its butcher shop is listed in the official Kobe Beef registry as No. 895, but the current daily menu has no Kobe item. Niku currently holds one Michelin star.
Authenticity flags
- The connected butcher shop appears in the official Kobe Beef registry, but Niku's current daily menu does not list Kobe. Because the menu changes, confirm directly if Kobe is the reason for your visit.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Bushu
- Grade
- A5
- Producer
- Not listed
- Japanese
- Brand / Prefecture
- Satsuma
- Grade
- A4
- Producer
- Not listed
- Japanese
- Brand / Prefecture
- Mother
- Grade
- A3
- Producer
- Not listed
- Australian
- Brand / Prefecture
- Westholme
- Grade
- No AUS-MEAT marbling score stated
- Producer
- Westholme
- Australian
- Brand / Prefecture
- Stone Axe
- Grade
- No AUS-MEAT marbling score stated
- Producer
- Stone Axe
The experience
New to these? Ways to eat Wagyu
Sourced from
Address
61 Division St, San Francisco, CA · San Francisco, CA 94103Get directions
Phone
Last verified
July 25, 2026 · evidence on file
