A5
Verified
Mastro's - Stateline
Stateline, NV · Steakhouse
Japanese A5 VerifiedJapanese Wagyu (Brand)Australian WagyuSourcing Transparent
Tier 1 · Certified / Registry-Verified
Why it's listed
Opened in May 2026 inside Golden Nugget Lake Tahoe at Stateline, this Mastro's pairs its USDA Prime lineup with a genuinely traceable Wagyu section. The headline is A5 Kobe from 100% Tajima cattle in Hyogo Prefecture, offered as a 4oz or 6oz New York, alongside A5 Wagyu from Miyazaki. Below those sit Australian Westholme tomahawk chops in 32oz and 40oz and American WinterFrost filet and ribeye. A piano lounge, raw bar, and sushi program from Nicksan's Angel Carbajal round out the room.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Kobe (100% Tajima cattle, Hyogo Prefecture)
- Grade
- A5
- Producer
- Not listed
- Japanese
- Brand / Prefecture
- Miyazaki Prefecture
- Grade
- A5
- Producer
- Not listed
- Australian
- Brand / Prefecture
- Westholme
- Grade
- Cross cattle (F1); no AUS-MEAT score published
- Producer
- Westholme
- American
- Brand / Prefecture
- WinterFrost (Halal)
- Grade
- American Wagyu; breed percentage not stated
- Producer
- WinterFrost
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Kobe (100% Tajima cattle, Hyogo Prefecture) | A5 | Not listed |
| Japanese | Miyazaki Prefecture | A5 | Not listed |
| Australian | Westholme | Cross cattle (F1); no AUS-MEAT score published | Westholme |
| American | WinterFrost (Halal) | American Wagyu; breed percentage not stated | WinterFrost |
Sourced from
Address
50 US-50 · Stateline, NV 89449Get directions
Phone
Last verified
July 16, 2026 · evidence on file