A5
Verified
HANK'S FINE STEAKS
Henderson, NV · Steakhouse
Japanese A5 VerifiedJapanese Wagyu (Brand)American Wagyu - Crossbred (F1)Sourcing Transparent
Tier 1 · Certified / Registry-Verified
Why it's listed
Hank's Fine Steaks & Martinis at Green Valley Ranch in Henderson runs one of the Las Vegas valley's few genuinely licensed Kobe programs, holding Kobe Beef Association registration No. 996. Its menu splits premium beef into dedicated sections: Certified A5 Japanese Kobe from Hyōgo Prefecture, sold by the ounce as ribeye or carpaccio, alongside American Wagyu naming its producers outright, Mishima Ultra Reserve filet from Seattle and a Black Hawk Farms strip from Kentucky. The provenance is stated on the menu rather than implied, and Wagyu is central to the steakhouse's identity.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Kobe, Hyōgo Prefecture
- Grade
- A5
- Producer
- Not listed
- American
- Brand / Prefecture
- Mishima Ultra Reserve
- Grade
- Ultra (BMS 8-10); Wagyu-Angus cross (F1)
- Producer
- Mishima Reserve, Seattle, Washington
- American
- Brand / Prefecture
- Black Hawk Farms
- Grade
- American Wagyu, longfed
- Producer
- Black Hawk Farms, Princeton, Kentucky
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Kobe, Hyōgo Prefecture | A5 | Not listed |
| American | Mishima Ultra Reserve | Ultra (BMS 8-10); Wagyu-Angus cross (F1) | Mishima Reserve, Seattle, Washington |
| American | Black Hawk Farms | American Wagyu, longfed | Black Hawk Farms, Princeton, Kentucky |
The experience
New to these? Ways to eat Wagyu
Sourced from
Address
2300 Paseo Verde Parkway · Henderson, NV 89052Get directions
Phone
Last verified
July 16, 2026 · evidence on file