A5
Verified
Papi Steak
Las Vegas, NV · Steakhouse
Inside Fontainebleau Las Vegas
Japanese Wagyu (Brand)Australian WagyuAmerican Wagyu - Crossbred (F1)Sourcing Transparent
Tier 2 · Provenance-Transparent
Why it's listed
Papi Steak, David Grutman's Groot Hospitality steakhouse inside Fontainebleau Las Vegas, runs a strong multi-origin Wagyu program on its current menu: Japanese A5 from the Sendai (Miyagi) brand, Australian Wagyu at MS 9+ including a 55oz purebred tomahawk, and American Wagyu from Snake River Farms. Provenance is disclosed to brand, grade, and producer across all three origins. Not on the Kobe registry as a restaurant and no Kobe on the menu, so no Kobe badge.
Wagyu on the menu
- Japanese
- Brand / Prefecture
- Sendai
- Grade
- A5
- Producer
- Not listed
- Australian
- Brand / Prefecture
- Not listed
- Grade
- MS 9+ Purebred
- Producer
- Not listed
- American
- Brand / Prefecture
- Snake River Farms
- Grade
- American Wagyu
- Producer
- Snake River Farms
| Origin | Brand / Prefecture | Grade | Producer |
|---|---|---|---|
| Japanese | Sendai | A5 | Not listed |
| Australian | Not listed | MS 9+ Purebred | Not listed |
| American | Snake River Farms | American Wagyu | Snake River Farms |
Sourced from
Address
Inside Fontainebleau Las Vegas2777 S Las Vegas Blvd · Las Vegas, NV 89109Get directions
Last verified
July 17, 2026 · evidence on file