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Fleming's Prime Steakhouse & Wine Bar - Dayton

Dayton, OH · Steakhouse

Tier 3 · Menu claim only What the tiers mean

Wagyu from $84 on the menu we read

Menu claim only

This listing's current published materials advertise Wagyu, but the offering does not meet our full verification standard for provenance. It carries no authenticity badge; undisclosed details remain explicitly unverified.

Why it's listed

The Dayton Fleming's is at 4432 Walnut Street, in Beavercreek at The Greene Town Center just west of I-675, open Monday to Friday from 4PM and from 11AM at weekends. It carries the chain's Wagyu tier: a 4oz Japanese A5 strip listed as Kagoshima Prefecture, BMS 10-12 A5+, served rare on a hot stone at 150, an Australian Carrara strip at 115 and a Carrara filet at 84. Menu prices are set for this unit, but the Wagyu wording and the A5 price are the company's and read the same at other branches.

Authenticity flags

  • Fleming's publishes one national Wagyu section and it reads word for word the same at other branches, so the Kagoshima A5 strip and the two Australian Carrara cuts describe what the company advertises rather than what this Dayton dining room has in the case tonight. The Dayton location page itself never mentions Wagyu. A5 is imported in small quantities and sells out, so call and ask whether it is in house before you make the trip.

Wagyu on the menu

  • Japanese
    Brand / Prefecture
    Kagoshima
    Grade
    A5
    Producer
    Not listed
  • Australian
    Brand / Prefecture
    Carrara
    Grade
    BMS 8-9
    Producer
    Not listed

The experience

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Cuts named on the Wagyu menu

Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are

Buy it online

Evidence on file

  • JAPANESE A5 WAGYU STRIP* served rare with a sizzling hot stone experience, miso glaze, grated horseradish and artisanal salt 640 cal | Kagoshima Prefecture | BMS 10-12 A5+ 4 oz | 150
    flemingssteakhouse.com
  • AUSTRALIAN CARRARA WAGYU STRIP* BMS 8-9, served with black garlic sauce, grated horseradish 1510 cal | 14 oz | 115. AUSTRALIAN CARRARA WAGYU FILET MIGNON* 520 cal | 8 oz | 84
    flemingssteakhouse.com
  • Signature Steaks ... PETITE FILET MIGNON* 440 cal | 8 oz | 67 JAPANESE A5 WAGYU STRIP* served rare with a sizzling hot stone experience, miso glaze, grated horseradish and artisanal salt 640 cal | Kagoshima Prefecture | BMS 10-12 A5+ 4 oz | 150
    flemingssteakhouse.com
+1 more quote on file
  • Your Dayton Fleming's is located in Beavercreek at The Greene Town Center, just west of I-675 at exit 10 ... Address 4432 Walnut Street Dayton, OH 45440 937-320-9548. Hours Main Dining Room & Outdoor Dining Mon-Fri: 4PM-10PM Sat: 11AM-10PM Sun: 11AM-9PM
    flemingssteakhouse.com

Quoted from the venue's own menu or site. A Wagyu claim on a menu is not the same as documented provenance.

Address
4432 Walnut Street · Dayton, OH 45440Get directions See Dayton on the Wagyu map →
Phone
Price
Price tier 4 of 4
Last checked
August 17, 2026 · evidence on file

Something wrong with this restaurant? Tell us

Common questions

Does Fleming's Prime Steakhouse & Wine Bar - Dayton serve real Wagyu?
Its own current menu advertises Wagyu, and that claim was read directly on August 17, 2026. What the menu does not do is say which Wagyu: no prefecture, grade, breed status or producer is published, so the sourcing cannot be checked from outside. That is a gap in what is written down rather than a suggestion that anything is wrong with the beef, and plenty of kitchens buy carefully without printing the details.
What kind of Wagyu does Fleming's Prime Steakhouse & Wine Bar - Dayton serve?
Its menu discloses Kagoshima A5 and Carrara BMS 8-9. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
Why is Fleming's Prime Steakhouse & Wine Bar - Dayton listed without a Wagyu badge?
Because a badge here means the sourcing was checked, not that the food is good. This listing is published because the venue genuinely advertises Wagyu on its own current material, and it carries no badge because that material does not say which Wagyu. If the venue publishes the prefecture, grade, breed status or producer, the listing can move.

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