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A5
Verified
Japanese A5 Verified

Perilla Fare

Chicago, IL · Korean BBQ

Bib Gourmand

Good quality, good value cooking. Awarded by the MICHELIN Guide, not by WagyuSpot. Our verification covers this venue's Wagyu sourcing only.

Tier 2 · Provenance-Transparent What the tiers mean

Wagyu from $30 on the menu we read

Why it's listed

West Loop Korean BBQ restaurant and sister concept to Perilla Steakhouse, built around communal table-side grilling. The current first-party menu lists Miyazaki A5 wagyu by the ounce at $30 and again inside the $75 chef's tasting plate, plus an A5 wagyu chobop with caviar, a Mishima wagyu hanger at $36, and an American F1 bavette at $36.

Wagyu on the menu

  • Japanese
    Brand / Prefecture
    Miyazaki
    Grade
    A5
    Producer
    Not listed
  • American
    Brand / Prefecture
    Not listed
    Grade
    Not listed
    Producer
    Mishima Reserve

The experience

New to these? Ways to eat Wagyu

Cuts named on the Wagyu menu

Read from this venue’s quoted evidence, so a listed cut may not be on tonight. What these cuts are

Sourced from

Buy it online

Evidence on file

  • chef's selection ... miyazaki a5 wagyu | 1oz $30
    perillachicago.com
  • chef's | $75 ... miyazaki a5 wagyu / mishima wagyu hanger / american f1 bavette / marinated usda short rib
    perillachicago.com
  • 401 North Milwaukee Avenue, Chicago, IL 60654 ... communal dining experience with table-side grilling
    perillachicago.com

Quoted from the sources checked when this listing was verified.

Address
401 N Milwaukee Ave · Chicago, IL 60654Get directions See Chicago on the Wagyu map →
Phone
Price
Price tier 3 of 4
Last verified
July 20, 2026 · evidence on file

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Common questions

Does Perilla Fare serve real Wagyu?
Yes, and it says where the beef comes from. Perilla Fare in Chicago, IL publishes enough detail on its own materials to identify the Wagyu it sells, which is the standard this directory calls verified, last checked on July 20, 2026. That means a named Japanese brand or prefecture with its grade, an American breed status with a named producer, or an Australian producer with a marbling score.
What kind of Wagyu does Perilla Fare serve?
Its menu discloses Miyazaki A5 and Mishima Reserve. Each of those is taken from the venue's own current materials rather than from a review or a listing site, and the evidence behind it is quoted further down this page.
How was Perilla Fare verified?
By reading the venue's own current material, its menu, its site or its ordering system, and quoting the line that names the beef. Reviews, aggregator copies and press mentions are not accepted as the source, because they go stale silently. Verification is assisted by AI and every claim is stored with the page it came from, last confirmed on July 20, 2026.

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